Smoked Turkey Calzones
Ingredients
2 C. frozen chopped spinach
1/2 C. part-skim ricotta cheese
1 Tbsp. parmesan cheese, grated
1/4 tsp. garlic powder
4 oz. refrigerated pizza dough
6 oz. smoked turkey, thin slice
1 tomato, medium, cut into 8 slices
Cooking Instructions
Preheat oven to 375. Spray baking sheet with non-stick spray. Thaw spinach, squeeze dry. Combine spinach, ricotta, parmesan cheese and garlic. Divide dough into 4 pieces, roll each to 6-inch circle. Spread spinach mix to within 1/4-inch of edges of each circle. Place 1-1/2 oz. turkey and 2 tomato slices one on half of circle. Fold over and seal by pressing edges with fork. Place on prepared baking sheet, bake for 12-15 minutes, until browned.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
