Ingredients

24 oz. frozen winter squash
1/4 tsp. grated orange peel
2 Tbsp. orange juice
1/4 C. butter or margarine
2 Tbsp. light brown sugar
1/2 tsp. salt
dash nutmeg

Cooking Instructions

Cook squash as package label directs. Add remaining ingredients, mixing well. Cook, over low heat, for 5 minutes, stirring occasionally. Serves 4.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)