Ingredients

5 pounds chicken, cut into pieces
2/3 C. shoyu soy sauce
1/3 C. brewed coffee
1 C. sugar, or sugar substitute equal to 1 C.
1 C. water
1/2 inch fresh ginger root, peeled, minced
2 cloves garlic

Cooking Instructions

Combine all ingredients in an 8-quart pot. Bring to a boil. Cover and simmer over medium heat for 30 to 40 minutes. Do not stir. Keep covered and shake the pot once or twice during cooking.
 
 
And let the peace of Christ rule in your hearts, to which indeed you were called in one body. And be thankful.(Colossians 3:15)