Semolina Bread
Ingredients
1/2 tsp. yeast
2 C. flour, bread
1 C. flour, semolina
1/2 Tbsp. salt
1 Tbsp. sugar
1/4 C. milk, powdered
water
1 egg
Cooking Instructions
Add enough water to dry milk to make 1 C. liquid. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start.
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)
