Semolina Bread
Ingredients
1/2 tsp. yeast
2 C. flour, bread
1 C. flour, semolina
1/2 Tbsp. salt
1 Tbsp. sugar
1/4 C. milk, powdered
water
1 egg
Cooking Instructions
Add enough water to dry milk to make 1 C. liquid. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
