Ingredients

1 Tbsp. butter
2 Tbsp. milk
2 eggs, slightly beaten
1 Tbsp. green onion, sliced

Cooking Instructions

Place butter and green onions in small glass bowl. Cook in microwave oven for 30 seconds. Add milk to the eggs; mix well. Combine egg mixture and melted butter. Cook in microwave oven at medium/defrost setting for 2 minutes, stirring after 1 1/2 minutes.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)