Scrambled Egg With Green Onion
Ingredients
1 Tbsp. butter
2 Tbsp. milk
2 eggs, slightly beaten
1 Tbsp. green onion, sliced
Cooking Instructions
Place butter and green onions in small glass bowl. Cook in microwave oven for 30 seconds. Add milk to the eggs; mix well. Combine egg mixture and melted butter. Cook in microwave oven at medium/defrost setting for 2 minutes, stirring after 1 1/2 minutes.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)