Ingredients

2 lg. cans crescent rolls
2 (8 oz.) pkgs. cream cheese
1 egg yolk
1 tsp. vanilla
1 C. sugar

Cooking Instructions

Spread 1 can of rolls in bottom of a 9″x13″ pan. Mix together remaining ingredients. Put cheese mixture on top. Add the other can of rolls. Beat egg whites. Spread on top of the rolls. Mix 1/2 cup sugar, 1/2 cup chopped nuts and 1 teaspoon cinnamon and sprinkle on top of egg whites. Bake at 350 degrees for 40 to 45 minutes.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)