Saucy Brownies
Ingredients
Cake
1 C. all purpose flour
1/2 C. sugar
2 tsp. baking powder
2 Tbsp. cocoa powder
1/2 tsp. salt
2 Tbsp. vegetable oil
1/4 C. walnuts, optional
1/2 C. soy milk
Sauce
1/4 C. cocoa powder
3/4 C. brown sugar
1 1/2 C. boiling water
Cooking Instructions
Preheat oven to 350 degrees. Cake: combine the dry ingredients in a mixing bowl. Mix in the walnuts if using. Stir in the soy milk and mix until well blended. Spread the batter into an ungreased 8 baking tin. Set aside. Sauce: combine the cocoa powder and sugar. Pour the boiling water over the mixture. Stir well to ensure that it is all dissolved. Gently pour over the batter. Bake for 30 to 40 minutes, or until the cake tests done. Set aside to cool before serving.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)