Ingredients

1 reduced fat, artificially sweetened ice cream sandwich, halved horizontally
2 Tbsp. fruit sweetened strawberry jam
1/4 C. fat free whipped topping
1/4 C. sliced fresh strawberries

Cooking Instructions

Place 1/2 of the ice cream sandwich on a serving plate. Spread 2 Tbls. strawberry jam on top. Place the other sandwich half on top of the jam. Cover the top and sides evenly with the whipped topping. Garnish with sliced strawberries. Serve immediately.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)