Raspberry Slush
Ingredients
1/2 C. fresh raspberries, rinsed
1/2 C. fresh orange juice
3 ice cubes
1 C. sparkling mineral water, chilled
Cooking Instructions
Reserve a few raspberries for garnish. Place remaining raspberries, orange juice, and ice cubes in a blender. Puree until smooth. Pour into 2 tall glasses, filling halfway. Add mineral water to fill each glass. Float reserved berries in drinks, and serve.
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)
