Radish Celery Salad
Ingredients
1 C. radishes
1 C. celery, sliced thin
1/4 C. French dressing, low calorie
1 C. lettuce leaves, torn
Cooking Instructions
Toss radishes, celery, and dressing together. Refrigerate an hour or so before placing on lettuce leaves. Ready for serving.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)