Radish Celery Salad
Ingredients
1 C. radishes
1 C. celery, sliced thin
1/4 C. French dressing, low calorie
1 C. lettuce leaves, torn
Cooking Instructions
Toss radishes, celery, and dressing together. Refrigerate an hour or so before placing on lettuce leaves. Ready for serving.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
