Ingredients

2 1/2 lb. ground beef
2 cans tomato soup
2 medium onions, chopped
1 box (1 lb.) elbow macaroni

Cooking Instructions

Cook macaroni. Follow directions on box. While that cooks, Saute onions until tender and cook ground beef until brown. Add any spices your family likes salt, pepper, etc. Drain macaroni, put back in the pot. Add meat and soup. Stir well. Serve with bread and salad, you’ll have dinner in less than 30 minutes.
 
 
"For life is more than food, and the body more than clothing." (Luke 12:23)