Ingredients

1 C. shortening
1 C. cooked pumpkin
1 egg
1 tsp. vanilla
2 C. flour
1/4 tsp. allspice
1/2 tsp. nutmeg
1/2 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1 C. raisins
1/2 C. chopped nuts

Cooking Instructions

Soak raisins in hot water for 5 minutes; drain. Cream shortening. Add pumpkin, egg and vanilla; beat well. Mix dry ingredients. Add to creamed mixture. Mix well. Add raisins and nuts. Drop on greased cookie sheets and press with a fork. Bake at 350 degrees F. for 12 minutes.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)