Rice Pudding
Ingredients
1/2 gallon Milk
1 C. Rice long grain
1 C. Sugar
4 Tbsp. Butter
Cinnamon
Raisins
Cooking Instructions
Place Milk, Rice and Sugar and a pinch of salt into Crock pot on High. Cook for 1 1/2 hours. Stir and at this time if you like raisins add them, a couple of hands full and sprinkle in some cinnamon. Cook for another 1 1/2 hours keeping a check on the last hour stirring often. As soon as it starts to thicken turn it off if you like it real creamy, let cook longer if you like it thick. It will thicken a lot after it cools.
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)
