Ingredients

4 pounds broiler fryer chicken cut up
2 Tbsp. vegetable oil
1/3 C. soy sauce
2 Tbsp. brown sugar
2 Tbsp. water
1 garlic clove minced
1 tsp. ground ginger
1/4 C. slivered almonds

Cooking Instructions

In a large skillet over medium heat, brown the chicken in oil on both sides. Transfer to a crock pot. Combine the soy sauce, brown sugar, water, garlic, and ginger, pour over chicken. Cover and cook on high for 1 hour. Reduce heat to low cook 4 to 5 hours longer or until the meat juices run clear. Remove chicken to a serving platter, sprinkle with almonds. Spoon juices over chicken or thicken if desired.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)