Ingredients

1 C. 2 percent cottage cheese
1/4 C. old cheddar cheese, shredded
1/4 C. blue cheese, cubed
1 tsp. Dijon mustard

Cooking Instructions

In a food processor or blender, combine cottage cheese, cheddar cheese, blue cheese and mustard; process until smooth. Spoon into small crock or dish. Cover and refrigerate until serving time.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)