Ingredients

2 bags frozen hash browns-24 oz. each semi-thawed
2 packages cream cheese 8 oz. each
2 envelopes Hidden Valley Ranch dressing mix
2 cans cream of potato soup

Cooking Instructions

Put potatoes in crock pot. Mix remaining ingredients in a bowl and add to potatoes. Stir well. Cook on low for 7 to 9 hours. Stir before serving.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)