Posole
Ingredients
1 pound pork country ribs
1 C. chopped onion
1 can white hominy
1 can yellow hominy
1 can whole tomatoes
1 garlic clove minced
2 tsp. chili powder
1 tsp. salt
1/2 tsp. thyme
Cooking Instructions
De-bone and cube ribs. Brown pork in oil in skillet. Add onion and sauté. Drain fat. Combine pork, onion and remaining ingredients in crock pot. Cook on low heat for 5 hours or longer.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)