Ingredients

1 pork roast
Fresh salsa to cover
Additional seasonings as desired

Cooking Instructions

Place the roast in crock pot. Cover with fresh salsa. Fresh salsa can now be found in the refrigerated part of your grocery store. Add any additional seasonings as desired. Cook on low for 6 to 8 hours, or until the roast is fork tender falls apart. To decrease the amount of fat, you might consider precooking it. Use the shredded pork to make various Mexican dishes, including pork enchiladas.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)