Pork Patties
Ingredients
1 pound ground pork lean
1 1/2 tsp. salt
1/2 tsp. dried sage
1/4 tsp. ground nutmeg
1/4 tsp. pepper
1/4 tsp. dried thyme
pinch ground ginger
2 Tbsp. water
Cooking Instructions
In a bowl combine all ingredients; mix well. Shape into six patties. Fry in a skillet until meat is browned and cooked throughout.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)