Pork Loin Roast
Ingredients
3 pound pork loin roast
1 Tbsp. vegetable oil
salt and pepper
1 onion; sliced
3 C. water
Cooking Instructions
Heat cooker, add oil and brown roast well on all sides. Season with salt, pepper and sliced onion; add water. Close cover securely. Place pressure regulator on vent pipe and cook for 60 minutes with pressure regulator rocking slowly. Let pressure drop of its own accord.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)