Ingredients

1 Tbsp. shortening
1/4 pound kosher salami, cubed
1 sprig thyme
1 onion, sliced
salt and pepper to taste
2 C. tomatoes
1 C. uncooked long grain rice
1 Tbsp. flour
1/4 C. green pepper, minced
1 bay leaf
1 sprig parsley, minced
1 clove garlic, minced
1 pound kosher smoked sausage.
1 1/4 C. tomato juice

Cooking Instructions

Melt shortening in heavy saucepan over medium heat. Stir in flour, salami, and green pepper. Simmer 5 minutes, stirring constantly. Add remaining ingredients except rice. Bring to boil. Add rice to liquid. Cover and simmer for 40 minutes until all liquid is absorbed.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)