Porcupine Meatballs2
Ingredients
1 lb. ground beef
1 egg, beaten
1 C. uncooked rice
1 tsp. salt
1 onion, chopped
1 can tomato soup
1 1/2 soup cans of water
Cooking Instructions
Mix ground beef, egg, rice, salt and onion well and make into balls. Place meatballs in a large casserole. Blend tomato soup with water and pour over meatballs. Bake at 350º for 1 1/2 hours in covered casserole.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
