Plain Old Pound Cake
Ingredients
1 pound butter; not margarine
8 medium eggs
2 2/3 C. sugar
1 tsp. vanilla
3 1/2 C. flour; sifted
1 tsp. butter flavoring
Cooking Instructions
Cream butter and sugar; beat in two eggs at a time. Turn mixer on low speed and put in one C. of flour at a time. Add vanilla and butter flavoring. Bake 1 hour and 25 minutes at 300 degrees.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
