Plain Chocolate Frosting
Ingredients
1 C. skim evaporated milk
2 Tbsp. cornstarch
1/4 C. granulated sugar replacement
2 ounces baking chocolate; melted
1 tsp. vanilla extract
1 tsp. salt
3 Tbsp. water
Cooking Instructions
Combine all ingredients in top of double boiler. Cook, stirring constantly, over boiling water until thick. Cool. Beat to spreading consistency.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
