Ingredients

3 slices fresh bread
2 Tbsp. catsup,
2 Tbsp. tomato paste
1 Tbsp. green pepper, finely chopped
1 Tbsp. mushrooms, finely chopped
1 dash dried oregano,
1 dash dried basil
1/4 C. mozzarella cheese

Cooking Instructions

Roll bread slices flat and thin with a rolling pin or an empty quart jar. Place on a flat pan 3 inches under broiler. Heat until lightly toasted on one side; remove from oven. Turn slices over. Spread untoasted sides with a layer of ingredients and a sprinkling of cheese. Broil until cheese melts and browns slightly. To serve, cut each pizza into quarters.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)