Pizza Fondue
Ingredients
1 pound ground beef
2 cans Chef Boyardee pizza sauce with cheese
8 oz. grated cheddar cheese
8 oz. grated Mozzarella
1 tsp. oregano
1/2 tsp. fennel seed
1 Tbsp. cornstarch
Cooking Instructions
Brown ground beef and drain. Add all other ingredients and place in crock pot and heat through. Serve with tortilla chips.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)