Pizza Fondue
Ingredients
1 pound ground beef
2 cans Chef Boyardee pizza sauce with cheese
8 oz. grated cheddar cheese
8 oz. grated Mozzarella
1 tsp. oregano
1/2 tsp. fennel seed
1 Tbsp. cornstarch
Cooking Instructions
Brown ground beef and drain. Add all other ingredients and place in crock pot and heat through. Serve with tortilla chips.
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)
