Ingredients

8-oz. can unsweetened pineapple
2 Tbsp. lime juice
1/2 tsp. rum flavoring
4 ice cubes
lime slices, for garnish

Cooking Instructions

Combine all ingredients in blender on high speed until pineapple is finely crushed and ice nearly disappears. Rub glasses with lime slice around rum. Garnish with lime.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)