Pineapple Stuffing
Ingredients
1 can crushed pineapple-20 oz. un-drained
1/4 C. evaporated milk
1 C. packaged cornbread stuffing crumbs
1/2 C. sugar to 3/4 C.
1/4 C. melted butter or margarine
3 eggs beaten
Cooking Instructions
Lightly grease the bottom and sides of a 3 1/2 quart crock pot you may use a baking dish that fits in a larger crock pot. Combine all ingredients, pour into the crock pot. Cover and cook on high 2 1/2 to 3 hours. Good with baked ham.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
