Ingredients

1 center cut ham steak, 1 inch thick
1/2 C. melted butter
1 C. sherry
1 C. pineapple juice
2 tsp. ground clove
1/4 C. dried mustard
1/4 C. brown sugar
2 tsp. paprika
1 1/2 clove garlic, minced

Cooking Instructions

Combine butter, sherry, juice, cloves, mustard, sugar, paprika and garliC. Slash edges of ham and marinate in this mixture for 3 hours, turning often. Grill over low to medium coals for 20 minutes, basting frequently with marinade, turning occasionally.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)