Ingredients

20 oz. unsweetened pineapple chunks
1 C. buttermilk
2 tsp. vanilla extract
2 tsp. liquid sweetener
mint leaves (optional)

Cooking Instructions

Drain pineapple, reserving 1/2 C. juice. Freeze pineapple chunks. Place juice, buttermilk, vanilla, sweetener and frozen pineapple into a blender container. Blend until smooth. Pour into glasses and garnish with mint, if desired.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)