Pineapple Nut Cake
Ingredients
14 ounce can crushed pineapple
2 1/2 C. all purpose flour
1/2 tsp. salt
1 tsp. baking soda
1 1/2 C. white sugar
Cooking Instructions
Mix ingredients together and Bake at 325 degrees for 30 to 40 minutes. Frost as desired.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
