Pineapple Cake With Boiled Topping
Ingredients
2 C. sugar
2 C. all-purpose flour
2 eggs
2 tsp. baking soda
1 tsp. salt
1 can crushed pineapple
2 tsp. vanilla
Topping:
1 1/2 C. brown sugar, packed
6 Tbsp. butter
6 Tbsp. milk
Cooking Instructions
Put all ingredients in bowl and beat 2-3 minutes. Pour in greased pan 13 x 9 x 2). Bake 30-35 minutes in 350 degree oven. When cake is done, bring topping mixture to boil and pour over the warm cake.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)