Picnic Pizza
Ingredients
Cut slits in top of 8 oblong hard rolls.
Brown 1 pound chopped meat.
Add: 2/3 C. tomato sauce
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 C. sliced, stuffed olives
1 C. diced Muenster or Mozzarella cheese
Cooking Instructions
Fill rolls, sprinkle generously with oregano. Wrap in foil. Cook over hot coals for 15 minutes, turning often.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)