Pesto Sauce For Pasta
Ingredients
2 C. firmly packed basil leaves
3/4 C. fresh Parmesan cheese, grated
1/2 C. pine nuts
4 lg. cloves garlic
1/2 C. olive oil
Cooking Instructions
Put first 4 ingredients in food processor. With processor running add 1/2 cup olive oil in a slow stream. Ideas for serving: Toss sauce with steamed vegetables, pasta, fresh chopped tomatoes.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
