Pesto Sauce For Pasta
Ingredients
2 C. firmly packed basil leaves
3/4 C. fresh Parmesan cheese, grated
1/2 C. pine nuts
4 lg. cloves garlic
1/2 C. olive oil
Cooking Instructions
Put first 4 ingredients in food processor. With processor running add 1/2 cup olive oil in a slow stream. Ideas for serving: Toss sauce with steamed vegetables, pasta, fresh chopped tomatoes.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)