Pecan Bread
Ingredients
1 package yeast
3 1/4 C. whole wheat flour
1 1/2 C. milk
1 tsp. salt
1 Tbsp. corn oil
1 C. toasted chopped pecans
Cooking Instructions
Place ingredients in bread maker. Process on white bread cycle. Any nut can be substituted for pecans.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)