Pecan Bread
Ingredients
1 package yeast
3 1/4 C. whole wheat flour
1 1/2 C. milk
1 tsp. salt
1 Tbsp. corn oil
1 C. toasted chopped pecans
Cooking Instructions
Place ingredients in bread maker. Process on white bread cycle. Any nut can be substituted for pecans.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
