Peas With Parmesan
Ingredients
2 packages (10 oz.) frozen green peas
1 Tbsp. grated parmesan cheese
1 Tbsp. lemon juice
1/8 tsp. lemon peel
1/2 tsp. salt
1/8 tsp. dried tarragon leaves
Cooking Instructions
Cook peas as directed on package; drain. Toss with remaining ingredients. Serve with additional parmesan cheese, if desired.
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)
