Parmesan Burgers
Ingredients
1 lb. ground beef
1/3 C. A1 Steak Sauce
2 Tbsp. grated Parmesan cheese
1/2 C. spaghetti sauce
4 slices Mozzarella cheese (about 2 ounces)
4 English muffins – split and grilled or toasted
Cooking Instructions
Combine ground beef, 3 Tbsp. steak sauce and Parmesan cheese in medium bowl, and shape mix into 4 patties. Set aside. Combine remaining steak sauce and spaghetti sauce in a small bowl and set aside. Grill burgers over medium heat for 4 minutes each side of until done. When almost done, top each with a slice of mozzarella and grill until cheese melts. Spread 1 Tbsp. steak sauce mix on each muffin bottom. Top burger with some of the remaining steak sauce mix. Serve immediately.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)