Oven Glazed Chicken
Ingredients
4 chicken breasts (skinned)
1 can tomato soup
1 Tbsp. packed brown sugar
1 Tbsp. water
1 Tbsp. vinegar
1 Tbsp. worcestershire sauce
hot cooked rice or noodles
Cooking Instructions
In 11×7-inch baking dish, arrange chicken. Bake at 375 for 30 minutes. In a small bowl, combine soup, brown sugar, water, vinegar and Worcestershire sauce; spoon over chicken. Bake for 30 minutes or until chicken is no longer pink and juices run clear. Stir sauce before serving. Serve with rice or noodles.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)