Orangemarmalade Cake
Ingredients
TOPPING:
1/4 stick melted margarine
3/4 C. orange marmalade
1/2 C. coconut
CAKE:
1 lemon cake mix
Cooking Instructions
Mix together topping ingredients and spread in bottom of a microwavable bundt pan which has been greased and sugar coated. Mix cake according to package ingredients. Pour over topping. Cook approximately 11-12 minutes on high. Let cool 5 minutes and over turn on serving plate.
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
