Orange Honeyed Chicken
Ingredients
3 whole chicken breasts, split
2 Tbsp. butter or margarine
1/2 C. orange juice
2 Tbsp. honey
2 Tbsp. chopped onion
1/8 tsp. black pepper
salt
hot cooked rice
2 Tbsp. dry white wine or water
1 Tbsp. flour
1 tsp. grated orange peel
2 large oranges; peeled and sectioned
To Garnish:
1 orange; sliced
parsley
Cooking Instructions
In large skillet, brown chicken in butter on both sides. Add orange juice, honey, onion, pepper and season with salt to taste. Cover and simmer for 20 minutes, or until chicken is tender. Remove chicken from pan and arrange over rice on platter. Keep warm. Stir wine into flour and blend well. Add to pan drippings and cook, stirring, until thickened. Add orange peel and sections and heat through. Spoon over chicken. Garnish with orange slices and parsley.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)