Ono Mango Crisp
Ingredients
5 C. ripe firm mangoes,* peeled & thinly sliced
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 Tbsp. lemon juice
1/4 C. soft butter
1/2 C. brown sugar
1/2 C. flour
Cooking Instructions
Mix mangoes with nutmeg, lemon juice and 1 teaspoon of the cinnamon. Place in a buttered 10 x 6 x 2 inch glass baking dish. Set aside. Blend butter and brown sugar. Add flour and the remaining 1/2 teaspoon of cinnamon. Mix until crumbly. Spread evenly over mango slices. Cook in microwave oven 9-11 minutes, rotating a half turn after 5 minutes. Serve warm or cold. *Substitute thinly sliced apples or peaches for mango slices if desired.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)