Nut Encrusted Turkey Steaks
Ingredients
1/2 turkey breast
1 C. bread crumbs
1/2 C. milk
1 C. chopped nuts
1 egg
salt and pepper
Cooking Instructions
Slice turkey breast into steaks. Mix egg and milk, Mix nuts and bread crumbs. Dip turkey steaks in egg wash and roll in nut mixture. Salt and Pepper to taste or use hot sauce for a spicier dish. Sauté in butter or oil for about 15 to 20 minutes depending on the thickness of the steak. You may brown the steaks and finish off in the oven at 250 for 15 minutes. Serve with a Cranberry-White wine based sauce.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)