Creamy Turkey Ham And Pasta
Ingredients
3-1/2 C. uncooked bow tie or rotini pasta (7 oz.)
1 C. frozen peas
6 oz. turkey ham, sliced thin and cut into thin strips
6 oz. light cream cheese (3/4 C.)
1/2 C. skimmed or 1% milk
Cooking Instructions
In a large saucepan, cook pasta to desired doneness. Add frozen peas to the last 6 minutes of cooking time, and add the ham to the last 1 minute of cooking time. Drain; return to pan. In a small bowl with a wire whisk, combine the softened cream cheese and milk; stir into hot cooked pasta mixture. Cook and stir over medium low heat for 1-2 minutes or just until thoroughly heated.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
