Ingredients

1-2 lb. of your choice of fish or
seafood
2 Tbsp. butter
1 onion, chopped
2 Tbsp. flour
2 C. milk
1 C. heavy cream
3 lg. potatoes, diced
6 slices bacon, cooked & crumbled
1 Tbsp. dill
1 sm. stalk celery
1 med. to lg. carrot, diced
Garlic powder to your taste
Salt & pepper to your taste
Parsley & basil sprinkled to your
taste

Cooking Instructions

Cook potatoes slightly until soft. Cut up fish and add plus rest of ingredients. Cook for about 15 minutes; then simmer for about an hour.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)