Ingredients

1 pound nectarines, pitted and cubed
1/2 C. sweet red pepper, chopped
1/4 C. green onions, thinly sliced
1/4 C. vegetable oil (less, as desired)
2 Tbsp. lime juice
1 Tbsp. cider vinegar
1/4 tsp. salt
1/8 tsp. black pepper, ground
leaf lettuce

Cooking Instructions

Combine nectarines, red pepper and onions in a small bowl. Whisk together oil, lime juice, wine vinegar, salt and pepper. Pour over nectarine mixture. Refrigerate. Mound on lettuce to serve.
 
 
In the beginning was the Word, and the Word was with God, and the Word was God. (John 1:1)