Mozart Mozzarella
Ingredients
2 lb. hamburger
1 onion, chopped
1 (15 oz.) can tomato sauce
1 small can mushrooms
8 oz. carton sour cream
1 1/2 C. shredded Mozzarella cheese
1 1/2 C. shredded Cheddar cheese
1 (8 oz.) tube crescent rolls
oregano
basil
Cooking Instructions
Brown hamburger and onion. Drain. Mix with tomato sauce and mushrooms. Spread in bottom of 9″x 13″ pan or casserole. Spread cheeses over top. Lay rolls out and spread with sour cream. Sprinkle with oregano and basil. Roll and place on top of cheeses. Bake at 350º for 35 minutes or until rolls are brown and done.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
