Ingredients

2 C. all-purpose flour
4 tsp. baking powder
1/2 C. shortening
2 C. white sugar
2 eggs
2 C. milk
1/2 C. butter or margarine
1/2 C. brown sugar
Ground cinnamon
1/4 C. butter or margarine

Cooking Instructions

Combine flour, baking powder plus shortening, mix until crumbly. Add sugar, eggs, milk and mix thoroughly. Pour into two 8-inch round or square greased baking pans. Top with butter pieces size of lima beans, 2 inches apart. Sprinkle top with 1/4 C. brown sugar for each cake, sprinkle cinnamon on top. Bake at 375 for 30 minutes.
 
 
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)