Ingredients

2 eggs
1/2 C. sugar
1 C. molasses
2 Tbsp. melted butter
1 C. sour milk
4 C. flour (may take more)
2 tsp. soda
1/4 tsp. cream of tartar
1 tsp. baking powder
1 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. ginger

Cooking Instructions

Mix well and refrigerate for several hours. Roll out on lightly floured board and fry a few at a time in deep fat. Remove from fat and drain on paper towels. Store tightly covered when cool.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)