Molasses Doughnuts 2
Ingredients
2 eggs
1/2 C. sugar
1 C. molasses
2 Tbsp. melted butter
1 C. sour milk
4 C. flour (may take more)
2 tsp. soda
1/4 tsp. cream of tartar
1 tsp. baking powder
1 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. ginger
Cooking Instructions
Mix well and refrigerate for several hours. Roll out on lightly floured board and fry a few at a time in deep fat. Remove from fat and drain on paper towels. Store tightly covered when cool.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)