Moist Chocolate Cake
Ingredients
2 C. sugar
3 C. flour
6 Tbsp. cocoa
2 tsp. baking soda
1 tsp. salt
1 C. oil
2 tsp. white vinegar
2 C. water
1 tsp. vanilla
Icing:
1/2 C. cocoa
1 C. granulated sugar
3 Tbsp. cornstarch
1 C. boiling water
Pinch of salt
1 tsp. vanilla
1 Tbsp. butter or margarine
Cooking Instructions
Sift dry ingredients into bowl. Make a well in the center. Add oil, white vinegar, water and vanilla. Mix until batter is smooth. Pour into two 9″ pans. Bake at 350º for 30 minutes. Makes two 9″ layers. Icing: Boil until smooth
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
