Mixed Seasoning For Fish Or Meats
Ingredients
Use relatively even portions of the following: Fresh thyme
Fresh parsley
Fresh basil leaves
Scallions
Onions (use more onions than the
other ingredients)
Garlic cloves
Red peppers
Green peppers
Celery
Cooking Instructions
Wash and mix ingredients and chop finely in food processor. Add a little water to facilitate chopping. Add enough salt to taste it in mixture. Add some ground black pepper. Salt preserves the mixture which can last for weeks. Bottle and keep on hand
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
